Menu Hours: 11:00 AM to 2:30 PM and 5:00 PM to 9:00 PM
Organic chicken marinated in spices, yogurt, zafran and cooked on Dum for maximum flavor.
Overnight marinated chicken cubes grilled and cooked in sauce made with tomatoes, cream, cashews, spices and bell peppers.
Gravy made with spinach, paneer cubes, cream and spices for a rich indulgence.
Aromatic goat curry made with home-style spices.
Boneless Chicken Dum Biryani
Goat marinated in spices, yogurt, zafran and cooked on Dum for maximum flavor. (Served only on Friday, Saturday and Sunday).
A unqiue style biryani from Chennai.
(Available everyday)
Choose 65(Gobi, Chicken $1 extra )
2 Pieces
Chicken marinate overnight in yogurt and spices. Cooked in clay oven(Tandoor).
Paneer Pakora is a delicacy! paneer (Cottage cheese) dipped in a chickpea flour batter and deep fried, makes a crispy appetizer.
Chicken (bone in) cooked with in house spices and special tempering.
Served with White Rice/Brown Rice($0.50)
Boneless chicken cubes in a velvety gravy made with tomatoes, onions, spices and a hint of cream for best flavor.
Chettinad Chicken Curry is an authentic, traditional dish blended with the perfect spiciness made from fresh ground spices.
Gongura chicken curry is a famous dish in Andhra Pradesh it is made with Gongura leaves (sorrel leaves) spices, very unique and flavorful dish.
Sauteed Cauliflower and Potatoes with spices.
Velvety gravy made with tomatoes, onions, spices and a hint of cream for best flavor.
Gravy made with onion, tomatoes, garbanzo beans and aromatic spices.
Silky smooth gravy filled with deep fried balls made of paneer, onions, carrots and potatoes
Lentil soup topped with incredible tadka.
Aromatic Bhindi masala made with onions, tomatoes, spices, kasuri methi and a dash of cream.
Exotic Jackfruit cooked with onion,tomato sauce with fresh ground spices and a dash of fresh cream.
Kadai Paneer ( cottage cheese)is a popular paneer dishes where paneer and bell peppers are cooked in a unique flavorful masala. It is one of the most popular paneer recipes.
Dried Apricots boiled in sugar syrup served with ice cream.
Soft and spongy cottage cheese patties in dry fruit laced saffron flavored creamy milk rabri.
Free Refills.
